London, UK – Colombo Kitchen, located in the vibrant area of Putney, has rapidly become one of London’s top dining destinations, offering an authentic taste of Sri Lanka through the innovative dishes crafted by the talented Chef Sylvia Perera. Known for her unparalleled culinary artistry, Sylvia’s achievements were recently recognised with several prestigious awards, including the *Asian Restaurant Awards 2024 - National Chef of the Year* and the *Surrey Chef of the Year*, both awarded in October 2024. These accolades highlight not only her culinary excellence but also her dedication to bringing the authentic flavors of Sri Lanka to London.

Chef Sylvia’s journey began in catering after which she started a streetfood stall selling Kottu Roti in St James Courtyard Picadilly, which is still operating to this day. She opened her first restaurant, Colombo Kitchen in Worcester Park, in 2019. After its overwhelming success, she expanded her vision and opened a second branch in Putney in May 2024, which has quickly gained a reputation as one of the highest-rated restaurants on Google.

In addition to these remarkable wins, Colombo Kitchen was awarded a *2- Star Guild of Fine Food, Great Taste Award* in October 2024 for her famous Lamprais she made popular in London, further cementing its status as a must-visit restaurant for lovers of authentic Sri Lankan cuisine.

At Colombo Kitchen, guests are treated to a dynamic dining experience where Sri Lankan street food, such as *hoppers* and *kottu roti*, is prepared live in front of them, adding an interactive and exciting element to every meal. The open kitchen allows diners to see the vibrant preparation of these dishes, bringing a sense of theatre and authenticity to the dining experience.

Chef Sylvia Perera’s commitment to excellence is reflected in every dish, from the rich and flavorful *rice and curry* to the tantalising street food offerings. With a total of 20 dedicated staff working across both Colombo Kitchen locations, Sylvia has built a passionate team that shares her vision of providing an exceptional culinary experience.

"We are thrilled to be recognised for our hard work and dedication," said Chef Sylvia Perera. "Each dish we create at Colombo Kitchen reflects the authentic tastes and cooking traditions of Sri Lanka, and it’s an honour to share these with our guests. We’re proud to provide an interactive dining experience, where every meal tells a story and brings a taste of Sri Lanka to London."

Whether you're craving the crispy texture of freshly made hoppers or the bold, spicy flavors of kottu roti, Colombo Kitchen in Putney is the ultimate destination to indulge in Sri Lankan cuisine prepared with passion and authenticity.

For more information about Colombo Kitchen, including booking details and the full menu, visit www.colombokitchen.co.uk.